For one omelet: I whisked up 3 eggs in a bowl until nice and fluffy. Then I cooked them in a skillet on medium-low heat until the underside was slightly golden brown. Next, I added some chopped red bell pepper, sliced white mushrooms, and a shredded cheese mix. Then very carefully I folded my omelet in half and cooked it the rest of the way. For a finishing touch I put a little cheese, salt , and pepper on top.
|kid's cheese pizza|