The kids wanted pizza. As usual. So, I decided to try my hand at it. My good friend Lori, of No More Sweat Pants, had a great pizza dough recipe, on her blog here, and below. Super good, the girls loved it and really easy. Thanks Lori.
I topped my pizza with:
1 twelve oz. jar of store bough pizza sauce
1 cup grated mozzarella cheese
1/2 Colby jack cheese
from my spice rack: Pizza Seasoning
Original recipe, my good friend Lori, No More Sweat Pants
Adapted recipe & photos by Something Different For Dinner.
No-Rise, No-Yeast Pizza Dough Recipe
2 Cups Flour (I use a mixture of white and wheat flour)
1 tsp. salt
2 tsp. baking powder
2/3 cups Water (I had to use a little bit more.)
Mix flour, salt, baking powder.
Add 2/3 cups of water. If needed add 1 TBS more at a time until the dough is mixed.
Knead on floured surface until spreadable and workable; about 2 minutes.
Place on greased pizza pan or large cookie sheet.
Spread oil on crust (I use olive oil) put whatever sauce, cheese, and toppings you want.
Bake at 425°F for about 20 minutes.